Private In-House Chef

East Coase Recovery Services is hiring an In-House Chef for a transitional living facility in Brighton, MA. We are seeking a highly motivated, detail-oriented individual with culinary experience to prepare meals for 15-25 people on a daily basis (excluding weekends). Responsibilities include menu and budget planning, shopping for ingredients, preparing & cooking meals, and clearing away and cleaning the kitchen. The hours are flexible and this job is a good opportunity to supplement income.

Work Location:

One location
Work Remotely

No
Job Type: Part-time

Pay: $25,000.00 – $30,000.00 per year

Benefits:

Flexible schedule
Food provided
Health insurance
Pay rate:

Yearly pay
Shift:

Day shift
Morning shift
No nights
Weekly day range:

Monday to Friday
Work setting:

Casual dining restaurant
Rehabilitation center
Experience:

Culinary experience: 2 years (Preferred)
Cooking: 2 years (Preferred)
Work Location: In person